Chocolate Festival weekend at Allyson's Kitchen
Wines with Chocolate
Friday, March 5th
Wine tasting with chocolates! / 6pm - 8pm / $10
Chocolate Sculpture Demonstration
Saturday, March 6th
– with NEW Chef Dina Tuck 3-5pm (free)
Come join Dina in celebration of the Oregon Chocolate Festival, as she demonstrates her skills in chocolate tempering, sculpture and decorating.
'Cooking with Chocolate'
Sunday, March 7th
- With Chef Jeff Zydel / 3-5pm / $45
Chef Jeff Zydel teaches participants how to make the following recipes:
- Mexican Hot Chocolate,
- Chicken Mole,
- Chocolate Soufflé with Warm Fudge Sauce,
- Tuxedo Chocolate Dipped Strawberries.
Class limited to 13 participants, so reserve now!
Contact Crista Minneci, Cooking School Coordinator
Allyson's Kitchen 541-482-2884
cristam@allysonskitchen.com
Store & cooking school location:
115 E Main St, Ashland, OR (half a block from the Ashland Springs Hotel)
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